Sous Chef

Published
6th May 2022
Expires
30th June 2022
Location
Greater Manchester, United Kingdom
Job Type
Contract Type
Permanent
Salary
GBP £36,000.00
Contact Name
Jessie Livingstone
Job ID
32901

Description

4 day working week. Produce led. 100% Fresh Ingredients.

High end. Work life balance. Kick ass brigade. This place has it all.

She’s a stunner of a site – with the financial backing and autonomy to grow the business with the chef founders at the heart of it.

A legit brand, already established with multiple sites across Manchester, there’s bags of progression & career development to be had.

This team is looking for a Sous Chef who’s passionate about peoplecreativity & is hungry to be the best of the best.

Like cooking quality food with quality ingredients? Keep reading…

Who are they?

Altrincham’s top tier hot spot. A destination venue for foodies all across Manchester. With a deep rooted commitment to quality – every plate, every time.

Sounds decent right?

What you’ll get?

  • Salary up to £36,000 dependent on relevant experience plus £6,500 tronc per year.
  • Chance to work for a truly independent business
  • Creative control of the menu, alongside the Head Chef
  • Culture of autonomy & creative input – a space where your ideas matter
  • Discount across all their venues
  • Bragging rights – working for Altrincham’s top spot!

We are Sixty Eight People. Through people, we will revolutionise our industry. 

Apply
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